MAMAN CHOCOLAT: “The smell of my grandma’s kitchen whe
I first visited on November 21st of 2013. The Baba was amazing... what I felt was out of this world! Seven years passed for me to realize a
Peanuts, probably the best in town! Visiting a burger shop in Kornet Chehwan for a review, other than the food burger, the experience left
January 14, 2020
Borough Market is rich with history, but it remains as relevant now as it has ever been. As London’s oldest f
The Double Chocolate Cookie: A chocolate lover’s dream, made with dark chocolate cocoa and semi-sweet chips. This world
When asked which are my favorite Japanese restaurants in Lebanon, OSAKA makes it on the list. Considered to be one of the best and now open
December 22, 2019
| Tasty Discoveries
Auer is an institution in the field of the Geneva chocolate factory. It was in 1939 that the family business settled in the heart of the ci
Faverger doesn't melt chocolate, Faverger creates it! After my world favorite chocolatier, Pierre Marcolini comes Faverger.
Craving a zaatar croissant in Paris, head to Boulangerie Nicolas Flamel. Named after Paris’ oldest auberge built around the year 1400
La Patisserie Des Reves, a famous French pastry which expended to Milano, London, and Dubai, closed. On September 13,
An iconic symbol of the Fauchon company, with its delicate and sensual lines, this fruity creation brings freshness and indulgence... but i
Manoucheh Makes it the groceries of Washington.
November 22, 2019
This exclusive Glenfiddich expression has been matured for 23 years in American and European oak casks and elegantly finished in rare Frenc
November 16, 2019
| Tasty Discoveries
Börek is a family of baked filled pastries made of a thin flaky dough such as phyllo, of Anatolian origins, and also found in the
I love it so much that I visit Chili's only to enjoy this dessert! The signature dessert of ch
It’s good ice cream in Athens. Actually, I noticed that almost all ice cream parlors are good, inspired by Italian gelato. One of sev
It's a family business that started in the nineties, preparing one of the country's best ice creams and they don't even know it. Meet Mrs.
Found in Beit Chabab, Al Fata ice cream is one of Lebanon's best. It's fresh, it's healthy and it's natural. Other than the dozen flav
It’s the season of “Ma3mouleté atyab Maamoul”, so why not try some of them and c
Big sized, beautifully decorated, fluffy and airy... there’s a place in Achrafieh that handcrafts Gourmet doughnuts created one at a
It’s the season of “Ma3mouleté
During my adolescence, I remember dad taking me to a pastry shop all the way up to Broumana. Owned and run by Victor Rbeiz, P&aci
When Nell bakes cinnamon rolls, the result will draw a smile on your face. Made with love and baked with passion, the rolls are like nothin
Considered to be one of the world’s best and most prestigious chocolate suppliers, Lebanon’s Patchi has opened its first Cafe s
It’s innovative, it’s mouthwatering, it’s creative and it’s delici
Gharamti & Kiblawi are famous for their Knefeh Naboulsieh: Kanafeh Nabulsieh originated in the
Spotted at the airport in Paris, I had the chance to taste Laduree's, special edition Gold Macarons.
A croissant is a buttery, flaky, viennoiserie pastry of Austrian orig
Who doesn’t love desserts? Perfect pieces of mouthwatering indulgences… But where can you find the best of what Lebanon has to
We often ask ourselves... Which is better and why? And this is about everything around us... Since it's summer and we're all craving
I can't get enough of New York... I have been there probably eight or nine times already in less than a yea
Homemade Bakery creating exceptional creations: Check out the video! The "Puff-Nefe" is a must try.