November 16, 2014

Seasonal Gourmet Delights Served on Air France's La Première

This seaon, the world's most starred chef is presenting his new seasonal gourmet delights to Air France La Première customers. Caviar, scallops and duck confit among the dishes concocted by Joël Robuchon are always a promise of unrivalled culinary refinement.

Capture-d’écran-2014-10-23-à-14.42.23 On flights departing from Paris-Charles de Gaulle, Joël Robuchon has signed a new starter and four hot dishes which will be on offer successively during October and November - so incase you've missed this delightful dishes from La Première menu, you still have time to try them out.  premire1

Customers have been able to enjoy lobster with corn penne pasta in a spicy coralline sauce or stuffed chicken breast served with slow-cooked green cabbage, lardons and foie gras and in November, they're enjoying fried scallops in coralline sauce, with a fregola pasta risotto and chives and ginger or shredded duck confit with truffle and mashed potato gratin.

La Première customers can enjoy the beginning of October, Air France has also reintroduced an offer of caviar for its La Première customers. A strong symbol of the move upmarket of the Company's products and services, this rare delicacy can now be enjoyed throughout the year as an exceptional appetizer or starter.

Categories: News

LOCATIONS

CATEGORIES

FILTER POSTS


RECENT COMMENTS

"C heck My Assignment " is typically a service or tool designed to help students review and assess… - on Re: How to Write the Perfect Business Plan for Your Food Truck

This article offers an insightful look into the role of luck and strategy in 51 Club online color… - on Re: Online Color Prediction Games: Luck vs. Strategy – Which Matters More?

Flowers Mallorca is a leading floral and gourmet gift delivery service based in Palma de Mallorca,… - on Re: Beirut.com: Upgrade Your Gifts: Alternative Gifts Ideas!

This article is such a fantastic guide for food-loving travelers! One of the best ways to… - on Re: 9 Ways to Discover Authentic Cuisine on Your Next Travel Adventure

https://uploads.disquscdn.c... - on Re: The Importance of Commercial Kitchen Layouts in Reducing Waste and Maximizing Efficiency





PREVIOUS ARTICLE

‘So Bubbly Bath’ Brings New Meaning to Festivities

NEXT ARTICLE

Coffee has New Flavors: Hazelnut Dessert, Chocolate Mint, Apple Crumble