Robert’s Coffee, Gourmet Coffee Brand of Finland, continues to grow its chain with coffee shops in Turkey.
Robert’s Coffee, which established the first coffee roasting facility and cafes in Scandinavia in 1876 from coffee beans collected in Ecuador, was brought to Turkey in November 2006 by İzzet Günaydın.
Robert’s Coffee is the leader coffee shop chain in its sector and it is an environment-friendly brand which aims to provide the best service with its trained personnel and highest quality with its wide and unique product range.
Robert’s Coffee provides an environment to people who come to drink coffee or take a break from the hectic daily life, The brand's regular customers are ones with an appreciation for high-quality products and service along with certain ethics about the environment.
Robert’s Coffee which has started to roast its own high-quality coffee in Turkey with its expertise in the roasting process and minimum storage time proudly presents its products to customers. Coffee beans are roasted in small vessels and the process guarantees the freshness of the coffee and the perfect quality. This quality differentiates gourmet coffee from an ordinary one. The coffee roasted by the special system is less dark which enables it to be less acidic and therefore doesn't hurt the stomach. Robert’s Coffee continues to serve traditional Turkish Coffee taste through traditional and aromatic Turkish coffees that are added to its menu.
Robert’s Coffee menus, which may include some local changes, consists of a wide variety of coffee and tea blends, delicious muffins, cakes and special cold drinks. As a result of high demand from the customers, meat and chicken dishes, pasta and burgers with homemade special sauces were added to the menus which include breakfast, sandwiches, salads, crepes, and wraps and made them even more delicious.