Maitre Choux enjoyed a beautiful façade. Enter and find a selection of colorful Eclairs lying majestically behind the window, decorated with dedication and style like they were gold jewels.
Eclairs like you've never seen before, choux with a crunchy sugar envelope and the heart of melting aromatic flavorful cream. It's the place where every eclair is branded with the logo, with flavors that will activate all your senses, eclairs where textures are focused on and taste is taken a step further.
Dark chocolate choux... Oh my goodness. A light crisp, melting dough and a heart of intense dark chocolate... The cream consistency is so finger licking. This is a senses activator!
Hazelnut and Milk Chocolate Treasure, Persian Pistachio, Very Dark Multi Origin Chocolate, Pure Arabica Coffee, Spanish Raspberry Pink, Tahitan Vanilla and Pecan, Saluted Butter Caramel, Coconut Snow, Yuzu Passion.
While the finest quality pastries are traditionally only available at the most exclusive restaurants, Joakim and Maitre Choux are taking on the challenge to bring them closer to the public. Whether take-away or eat-in, Maitre Choux quickly became the go to place for the best eclairs, choux and chouquettes in town!
I thought Un Eclair de Genie is king... I just met the emperor. 10/10 on taste, presentation and colors.
